Abstract: ‘Lifu Gongzao’is a new early-maturing table cultivar of Chinese jujube（Ziziphus jujuba Mill）. It was selected from the local germplasm in Hefei，Anhui Province. It has high quality and high yield，which is suitable for fresh-consuming. The fruit is round with the average weight of 13.97 g，the maximal of 18.1 g. The edible rate is 97.92%. The flesh is crisp，succulent and delicate. It ripes in middle August in Hefei. The fruit developing periods is about 75–80 d.‘Lifu Gongzao’has strong disease resistance，which is suitable for growing in open and protected field.

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