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ACTA HORTICULTURAE SINICA ›› 2003, Vol. 30 ›› Issue (5): 545-548.

• 研究论文 • Previous Articles     Next Articles

Effects of Culture Medium Factors on Lycopene Synthesis in Carrot SuspensionCells

Liang Yan1;Chen Daming2*;Wang Ming1;Chen Hang2   

  1. (1 Northwest Sci-Tech University of Agriculture and Forestry, Yangling 712100 , China;2 Beijing Vegetable Research Center , Beijing100081 , China)
  • Received:2003-04-07 Revised:2003-07-25 Online:2003-10-25 Published:2003-10-25

Abstract: Taking a constant cell suspension systemof carrot ( Daucus carota L. ) variety -Xin Touxinhong as material , the effects of basic medium , sucrose and PO43- concentrations on lycopene synthesis activity of carrot suspension cells were studied by measurement and significant analysis on lycopene content of fresh cells per unit weight (in terms of light absorption values at 470 nm) among different treatments. The results showed that the lycopene content in carrot suspension cells under MG5 medium was significantly higher than those under the other media , MG5 was the most favorable basic medium for lycopene synthesis of carrot cells among MG5 , ER , B5 and White ; on the basis of MG5 medium , the lycopene contents under 100.0 - 120.0 g·L-1 of sucrose concentration among 7 treatments and 30.0 - 50.0 mmol·L-1 of PO43-concentration among 13 treatments were very significantly higher than those of the other corresponding treatments , and better for lycopene synthesis of carrot cells

Key words: Daucus carota L., Sucrose concentration, PO43- concentration, Lycopene synthesis, Cell suspension system

CLC Number: