https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花
外源蔗糖对离体条件下换锦花小鳞茎发生的影响
吕学思,张 栋,闵芮涵,李世琦,李 铮,任梓铭*,夏宜平*
Effects of Exogenous Sucrose on Bulblet Formation of Lycoris sprengeri in vitro
Lü Xuesi,ZHANG Dong,MIN Ruihan,LI Shiqi,LI Zheng,REN Ziming*,and XIA Yiping*
园艺学报 . 2020, (8): 1475 -1489 .  DOI: 10.16420/j.issn.0513-353x.2019-0415