https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
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https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
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https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花
1-甲基环丙烯处理对苹果贮藏中可溶性蛋白的影响
朱玉涵;胡 芳;马书尚;郭 燕;赵 刚
Effects of 1-Methylcyclopropene on the Changes of Soluble Proteins in Harvested Apples
ZHU Yu-han;HU Fang;MA Shu-shang;GUO Yan;and ZHAO Gang
园艺学报 . 2008, (1): 113 -118 .