https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花
增施钙对镉胁迫下大蒜生理特性及品质的影响
李贺,孙亚丽,刘世琦,郭会平,连海峰,于新会,史庆华
Effects of Exogenous Calcium on Physiological Characteristics and Qualities of Garlic Under Cadmium Stress
LI He,SUN Ya-li,LIU Shi-qi*,GUO Hui-ping,LIAN Hai-feng,YU Xin-hui,and SHI Qing-hua
园艺学报 . 2015, (2): 377 -385 .  DOI: 10.16420/j.issn.0513-353x.2014-0878