https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花
猕猴桃花粉灭菌方法比较及对果实品质的影响
李黎, 冯丹丹, 潘慧, 李文艺, 邓蕾, 汪祖鹏, 钟彩虹
Comparison of Sterilization Methods for Kiwifruit Pollen and Its Effect on Fruit Quality
LI Li, FENG Dandan, PAN Hui, LI Wenyi, DENG Lei, WANG Zupeng, ZHONG Caihong
园艺学报 . 2022, (4): 769 -777 .  DOI: 10.16420/j.issn.0513-353x.2021-0329