A New Red-Fleshed Pitaya Cultivar‘Meilong 1'

doi:10.16420/j.issn.0513-353x.2019-1002

Acta Horticulturae Sinica ›› 2021, Vol. 48 ›› Issue (6): 1267-1268.doi: 10.16420/j.issn.0513-353x.2019-1002

• New Cultivars • Previous Articles Next Articles

A New Red-Fleshed Pitaya Cultivar‘Meilong 1'

HUANG Lifang¹, DENG Haiyan¹, WANG Xiaomei¹, REN Hui¹, LIU Yeqiang¹, LIN Hanwen², LIANG Guidong¹^,^*()

¹Horticulture Research Institute,Guangxi Academy of Agricultural Sciences,Nanning 530007,China
²Zhenqi Agricultural Science & Technology Company Limited of Nanning City,Nanning 530007,China

Received:2020-11-24 Revised:2021-04-20 Online:2021-06-25 Published:2021-07-08
Contact: LIANG Guidong E-mail:liangguidong2005@126.com

Abstract

Abstract:

‘Meilong 1'is a new red flesh pitaya cultivar selected from the hybrid offsprings of Costa Rican native species（Hylocereus costaricensis）and white flesh species of Vietnam pitaya‘Baiyulong'（Hylocereus undatus）. The fruit has long oval shape,bright green squam and red peel. The average single fruit weight is 525 g;the total soluble solids content is 20.1%;edible rate is 76%. Its flesh is delicate,sweet,slightly fragrant. The fruit development period is 30-50 d,and the last fruit batches matures at the end of December in Nanning. The plant has strong flowering ability,good self-flowering compatibility,high and stable yield,and is suitable for cultivation in south Guangxi and the similar climatic regions.

Key words: pitaya, red flesh, self-compatible, cultivar

CLC Number:

S667.9

HUANG Lifang, DENG Haiyan, WANG Xiaomei, REN Hui, LIU Yeqiang, LIN Hanwen, LIANG Guidong. A New Red-Fleshed Pitaya Cultivar‘Meilong 1'[J]. Acta Horticulturae Sinica, 2021, 48(6): 1267-1268.

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	郑伟, 王彬, 蔡永强, 潘玺, 张永忠, 苏州, 姜鹏, 简学群. 2016. 火龙果新品种‘黔果2号'. 园艺学报, 43 (11):2285-2286.

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A New Red-Fleshed Pitaya Cultivar‘Meilong 1'

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