https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

Acta Horticulturae Sinica ›› 2020, Vol. 47 ›› Issue (S2): 2889-2890.doi: 10.16420/j.issn.0513-353x.2020-0654

• Fruit Trees • Previous Articles     Next Articles

A New Early-maturing Apricot Cultivar‘Luxing 6’

WANG Shaomin*,RAN Kun,WEI Shuwei,WANG Hongwei,ZHANG Yong,DONG Ran,and DONG Xiaochang   

  1. (Shandong Institute of Pomology,Tai’an,Shandong 271000,China)
  • Online:2020-12-27 Published:2020-12-30

Abstract: ‘Luxing 6’apricot is an early ripening cultivar derived from the cross of‘Jintaiyang’בBadanshuixing’. The fruit is oval-shaped and the average fruit weight is 86.6 g. The ground color of fruit is yellow,with flush in the sunward surface. The flesh is golden,juicy,sour-sweet and aroma,with 12.0%–13.5% soluble solids content and 96.0% edible part percentage,freestone and sweet kernel. It ripens in mid-early June in Tai’an,Shandong Province,and the fruit development period is about 70 d. ‘Luxing 6’is characterized by early fruit,high yield and high comprehensive quality. In the fourth year,the yield can reach 34.2 t • hm-2.

Key words: apricot, early-maturing

CLC Number: