https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花
乙烯和葡萄糖处理对‘洛阳红’牡丹切花花色和花青素苷合成的影响
高树林, 张超, 杜丹妮, 刘爱青, 董丽
Effect of Glucose and Ethylene on Flower Color and Anthocyanin Biosynthesis in Tree Peony‘Luoyanghong’Cut Flower
GAO Shu-Lin, ZHANG Chao, DU Dan-Ni, LIU Ai-Qing, DONG Li
园艺学报 . 2015, (7): 1356 -1366 .  DOI: 10.16420/j.issn.0513-353x.2014-1000