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园艺学报 ›› 2018, Vol. 45 ›› Issue (9): 1802-1812.doi: 10.16420/j.issn.0513-353x.2018-0266

• 综述 • 上一篇    下一篇

MADS-box转录因子在果实成熟及品质形成中的调控作用研究进展

芦 旺1,席万鹏1,2,*   

  1. (1西南大学园艺园林学院,重庆 400716;2南方山地园艺学教育部重点实验室,重庆 400716)
  • 出版日期:2018-09-25 发布日期:2018-09-25

MADS-box Transcription Factors are Involved in Regulation for Fruit Ripening and Quality Development

LU Wang2 and XI Wanpeng1,2,*   

  1. (1College of Horticulture and Landscape Architecture,Southwest University,Chongqing 400716,China;2Key Laboratory of Horticulture Science for Southern Mountainous Regions,Ministry of Education,Chongqing 400716,China)
  • Online:2018-09-25 Published:2018-09-25

摘要:

近年来关于MADS-box转录因子的研究已陆续从花器官的形成扩展至植物生长发育的全过程,其中参与果实成熟与品质调控是研究的热点之一。综述了MADS-box转录因子参与调控果实品质形成的研究进展,讨论了该基因家族在果实品质调控研究方面存在的主要问题,明确了其未来研究的主要方向。

关键词: MADS-box, 果实成熟, 果实品质, 转录调控

Abstract:

In recent years,studies on function of MADS-box transcription factors have being extended from the regulation of floral organ identity to the regulation of the whole process of plant development. Currently,the relationship between MADS-box genes and fruit quality development is becoming one of the most important research hotspots. The present study reviewed the advances of MADS-box genes involved in fruit quality formation,discussed the problems in this field and put forward perspectives on this field.

Key words: MADS-box, fruit ripening, fruit quality, transcriptional regulation

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