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园艺学报 ›› 2011, Vol. 38 ›› Issue (6): 1211-1212.

• 新品种 • 上一篇    下一篇

辣椒新品种‘茂椒4号’

孙启迪1,吕庆芳2,*,丘秋成1,李映志2,丰 锋2,叶春海2   

  1. (1茂名市茂蔬种业科技有限公司,广东茂名 525000;2广东海洋大学农学院,广东湛江 524000)
  • 收稿日期:2011-03-02 修回日期:2011-06-08 出版日期:2011-06-25 发布日期:2011-06-25
  • 通讯作者: 吕庆芳

A New Hot Pepper Cultivar‘Maojiao 4’

SUN Qi-di1,Lü Qing-fang2,*,QIU Qiu-cheng1,LI Ying-zhi2,FENG Feng2,and YE Chun-hai2   

  1. (1Maoming Vegetable Seed Technology Corporation,Maoming,Guangdong 525000,China;2Agricultural College of Guangdong Ocean University,Zhanjiang,Guangdong 524000,China)
  • Received:2011-03-02 Revised:2011-06-08 Online:2011-06-25 Published:2011-06-25
  • Contact: Lü Qing-fang

摘要: 摘‘茂椒4号’是以自交系S9607 为母本,T9705为父本杂交育成的辣椒新品种。果实长羊角形,黄绿色,果皮光滑,平均单果质量为50 ~ 70 g ,果实纵径20 ~ 23 cm,还原糖含量21.1 g · kg-1,维生素C含量2.02 mg · kg-1,平均产量60 000 kg · hm-2。中早熟,抗逆性强,栽培适应性强,尤其适宜广东、广西、海南作南菜北运露地栽培。

关键词: 辣椒, 品种

Abstract: ‘Maojiao 4’(Capsicum annuum L.)is a new hot pepper cultivar derived from hybrid combination of S9607 × T9705. The fruit is yellow-green-colored,sheep-horn shaped and smooth-skinned,its length is 20–23 cm. The average single fruit weight is 50–70 g,and the average yield is about 60 000 kg · hm-2. The soluble sugar content is 21.1 g · kg-1,and the vitamin C content is 2.02 mg · kg-1.‘Maojiao 4’ is characterized by big fruit,high yield,high appearance quality,high tolerance to adversity,good adaptability,and early to medium maturity.‘Maojiao 4’is suitable for open field cultivation in spring and autumn in the areas of Guangdong,Guangxi and Hainan Province.

Key words: hot pepper, cultivar

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