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园艺学报 ›› 2002, Vol. 29 ›› Issue (6): 592-592.

• 新品种 • 上一篇    下一篇

优质耐贮中华猕猴桃新品种‘丰悦’、‘翠玉’

钟彩虹;王中炎;卜范文
  

  1. (湖南省园艺研究所, 长沙410125)
  • 收稿日期:1900-01-01 修回日期:1900-01-01 出版日期:2002-12-25 发布日期:2002-12-25

‘Fengyue’ and‘Cuiyu’, Two Superior New Kiwifruit Cultivars with GoodStorage Quality

Zhong Caihong, Wang Zhongyan, and Bu Fanwen   

  1. (Hunan Horticultur al Research Institute, Changsha 410125, China)
  • Received:1900-01-01 Revised:1900-01-01 Online:2002-12-25 Published:2002-12-25

摘要: ‘丰悦’、‘翠玉’是从野生猕猴桃资源中选育出的优质良种, 均果大质优, 平均单果质量均为90 g 左右, 最大127. 8 g、129 g。肉质细嫩多汁, 味甜, 香气浓, 可溶性固形物含量分别达13. 5%~ 15. 8%和14. 5%~ 17. 3%, 最高达19. 0%和19. 5% , 维生素C 含量分别达840~ 1 630 和930~ 1 430 mg/ kg。果实耐贮藏, ‘翠玉’20下可贮藏30 d 左右。在长沙‘丰悦’9月中下旬成熟; ‘翠玉’10月上旬成熟。

关键词: 猕猴桃, 品种

Abstract: ‘Fengyue’ and ‘Cuiyu’ are two new cultivars of Actinidia Chinensis , selected from wild kiwifruit. Both cultivars have a average fruit mass of 90 g, with max. 128 g and 129 g respectively. Their fruits are fine and tender in texture with a thick sweet taste and rich refreshing aroma. 􀀂Fengyue fruit have a soluble solids content of 13. 5%- 15. 8% ( max. 19. 0% ) , and the vitamin C content of the fruit is 840- 1 630 mg/ kg pulp, while the data for 􀀂Cuiyu are 14. 5% - 17. 3% ( max. 19. 5%) and 930 - 1 430 mg/ kg pulp,
respectively. The fruits have good storage quality, especially fruit of‘Cuiyu’ can be stored well for about 30 days at room temperature ( 20 ) . 􀀂Fengyue matures in mid to late September in Changsha while 􀀂Cuiyu in early October.

Key words: Kiwifruit, Variety

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