https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

园艺学报 ›› 2004, Vol. 31 ›› Issue (4): 504-504.

• 研究简报 • 上一篇    下一篇

金雀花营养成分分析

Zhang Xiaoling ,Xue Qingzhong ,and Jin Chuan   

  1. ( 温州市农业科学研究院生物技术研究所,温州325006; 浙江大学农业与生物技术学院,杭州310029; 浙江省亚热带作物研究所,温州325000)
  • 收稿日期:1900-01-01 修回日期:1900-01-01 出版日期:2004-08-25 发布日期:2004-08-25

Nutrition Ingredient Analysis of Caragana sinica

Zhang Xiaoling ,Xue Qingzhong ,and Jin Chuan   

  1. ( Institute of Biotechnology,Academy of Agriculture Sciences,Wer~zhou 325006,China; College of Agriculture and Biotechnoloy,Zhefiang University,Hangzhou 3 10029,China; Instituteof Subtropical Crop Research,Zhejiang Prouince,Wenzhou 325000,China)
  • Received:1900-01-01 Revised:1900-01-01 Online:2004-08-25 Published:2004-08-25

关键词: 食用花卉, 金雀花, 营养成分