https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

园艺学报 ›› 2003, Vol. 30 ›› Issue (03): 371-371.

• 新品种 • 上一篇    下一篇

早熟梨新品种‘早魁’

王迎涛; 李勇; 李晓; 刘国胜; 韩彦肖   

  1. (河北省农林科学院石家庄果树研究所,石家庄 050061)
  • 收稿日期:2003-03-30 修回日期:2003-05-19 出版日期:2003-06-25 发布日期:2003-06-25

A New Early Ripening Pear Variety ‘Zaokui’

Wang Yingtao; Li Yong; Li Xiao; Liu Guosheng; Han Yanxiao
  

  1. (Shijiazhuang Pomology Institute,Hebei Academy of Agricultural and Forestry Sciences, Shijiazhuang 050061,China)
  • Received:2003-03-30 Revised:2003-05-19 Online:2003-06-25 Published:2003-06-25

摘要: ‘早魁’为‘雪花梨’和‘黄花梨’的杂交后代,果实椭圆形,绿黄色; 平均单果质量264.5 g,最大500 g; 肉质细脆,风味甜,可溶性固形物含量12.6%, 品质上等; 8月上旬成熟,抗黑星病,丰产。

关键词: 梨, 品种

Abstract: The early ripening pear variety ‘Zaokui’ is the progeny of hybrid of ‘Xuehua Pear’ and ‘Huanghua Pear’. The fruit has a oval shape with green-yellow skin; The average fruit mass is 264.5 g,the largest fruit mass is 500 g;The fruit fresh is fine and crisp with sweet flavorance;The soluble solid content is 12.6%, has
a top quality.The fruit ripen in early August with an ideal productivity and highly resistant to pear scab.

Key words: Pear, Variety

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