https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

园艺学报 ›› 2015, Vol. 42 ›› Issue (S2): 2813-2814.doi: 10.16420/j.issn.0513-353x.2015-0639

• 新品种 • 上一篇    下一篇

红梨新品种‘红日梨’

李俊才1,*,王家珍1,宣景宏2,蔡忠民1,刘成1,沙守峰1,李宏军1   

  1. 1辽宁省果树科学研究所,辽宁熊岳 115009;2辽宁省果蚕管理总站,沈阳 110034
  • 出版日期:2015-12-26 发布日期:2015-12-26
  • 基金资助:

    辽宁省科技攻关项目(2008201003)

10.16420/j.issn.0513-353x.2015-0639

LI Jun-cai1,*,WANG Jia-zhen1,XUAN Jing-hong2,CAI Zhong-min1,LIU Cheng1,SHA Shou-feng1,and LI Hong-jun1   

  1. 1Liaoning Province Institute of Pomology,Xiongyue,Liaoning 115009,China;2Liaoning Fruit Silkworm Administration,Shenyang 110034,China
  • Online:2015-12-26 Published:2015-12-26

摘要:

‘红日梨’是由‘红茄梨’和‘苹果梨’杂交育成。果实扁圆形,平均单果质量280 g;果面红色;果肉白色,后熟后肉质细腻多汁,风味酸甜,香味较浓,石细胞少;可溶性固形物含量13.5%,可滴定酸含量0.38%,维生素C含量0.0389 mg · g-1,品质好。在辽宁熊岳地区9月上旬果实成熟,是一个红色、优质、中熟、丰产、抗病、抗寒的梨新品种。

关键词: 梨, 品种

Abstract:

‘Hongri’pear is bred by the cross‘Red Clapp’s’בApple-pear’. Fruit is oblate with red skin,and single fruit weigh is 280 g. Flesh is white with juicy,sour-sweet,a little aroma,and less stone cell. The soluble solids content is 13.5%,titratable acid content is 0.38%,vitamin C is 0.0389 mg · g-1. Fruit quality is high. It ripens in early September in Xiongyue,Liaoning. It is a cultivar with high and early productive,high quality,resistance to diseases and to cold.

Key words: pear, cultivar

中图分类号: