https://www.ahs.ac.cn/images/0513-353X/images/top-banner1.jpg|#|苹果
https://www.ahs.ac.cn/images/0513-353X/images/top-banner2.jpg|#|甘蓝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner3.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner4.jpg|#|灵芝
https://www.ahs.ac.cn/images/0513-353X/images/top-banner5.jpg|#|桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner6.jpg|#|黄瓜
https://www.ahs.ac.cn/images/0513-353X/images/top-banner7.jpg|#|蝴蝶兰
https://www.ahs.ac.cn/images/0513-353X/images/top-banner8.jpg|#|樱桃
https://www.ahs.ac.cn/images/0513-353X/images/top-banner9.jpg|#|观赏荷花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner10.jpg|#|菊花
https://www.ahs.ac.cn/images/0513-353X/images/top-banner11.jpg|#|月季
https://www.ahs.ac.cn/images/0513-353X/images/top-banner12.jpg|#|菊花

园艺学报 ›› 2014, Vol. 41 ›› Issue (5): 1029-1030.

• 新品种 • 上一篇    下一篇

杧果新品种‘云热–5006’

龙亚芹 1,张世云2,解德宏1,赵忠海1,陈于福1,张学贤3,张发明1,张翠仙1,王万东1,周帮茂3,尼章光1,*   

  1. 1 云南省农业科学院热带亚热带经济作物研究所,云南保山 678000; 2 永德县农业技术推广中心,云南永德 677600;
    3 国营勐底农场,云南永德 677600
  • 出版日期:2014-05-25 发布日期:2014-05-25

A New Mango Cultivar‘Yunre-5006’

LONG Ya-qin1,ZHANG Shi-yun2,XIE De-hong1,ZHAO Zhong-hai2,CHEN Yu-fu1,ZHANG Xue-xian3,
ZHANG Fa-ming1,ZHANG Cui-xian1,WANG Wan-dong1,ZHOU Bang-mao3,and NI Zhang-guang1,*   

  1. 1Institute of Tropical & Subtropical Cash Crops,Yunnan Academy of Agricultural Sciences,Baoshan,Yunnan 678000,
    China;2Yongde County Agriculture Technology Popularizing Center,Yongde,Yunnan 677600,China;3The State Farm of
    Mengdi,Yongde,Yunnan 677600,China
  • Online:2014-05-25 Published:2014-05-25

摘要: ‘云热–5006’杧果是从‘三年杧’中选育出的实生变异新品种。果实椭圆形,平均单果质
量384.8 g,成熟果果皮黄色,果肉金黄色,可食率84.98%,可溶性固形物15.74%,总糖13.09%,维生
素C 93 mg · kg-1,味芳香,外形美观,具有丰产、适应性和抗逆性强等优点。在云南成熟期为6 月下旬。

关键词: 杧果, 实生变异, 品种

Abstract: ‘Yunre-5006’is a new mango cultivar selected from seedling variation of‘Sannianmang’.
The fruit is elliptic,its average single fruit mass is 384.8 g. Ripe fruit skin is yellow,with golden yellow
flesh,edible rate is 84.98%,soluble solids content is 15.74%,content of total sugar is 13.09%,and the
vitamin C content is 93 mg · kg-1. Taste fragrance,beautiful shape,it has the advantages of high yield,
strong adaptability and resistance. Its mature period is late June In Yunnan.

Key words: mango, seedling variation, cultivar

中图分类号: